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Dinner Menu



FISH MARKET



Shrimp Dynamite

Crispy shrimp, wasabi mash potato, radish, mango sriracha

$23


Grilled Oyster

Pecorino, chorizo butter, Mediterranean chimichurri

$24


Fritto Mistro

Calamari, shrimp, sea bass, remoulade mayo

$26


Tuna Crudo*

Pani puri, avocado mousse, caviar

$21


Potato Millefeuille

Chive, whipped tarragon mascarpone, black caviar

$21


Maple BBQ Ribs

Citrus slaw, purple sweet potato

$22




CHEF SELECTION



Tostada Barcelona

Grilled shrimp, short-rib, octopus, jalapeno verdi & pineapple salsa

$28


Truffle Royal

Ground beef, chorizo mayo, eggplant tempura, crispy onion, truffle whipped brie

$26


Wagyu Slider

Fig marmalade, manchego, pomegranate katsu

$22


Pears & Gorgonzola Flat Bread

Walnut, aged honey, dry figs, thyme

$23




GARDEN



Arugula

Bermuda onion, fennel, shaved pecorino, grape, pastrami smoked salmon, lemon truffle vinaigrette

$22


Caesar

Baby romaine, shaved parmesan, house dressing, naan

$15


Nappa

Pears, Arcadian, orange, radish, fennel, gorgonzola, grape, poppy seed vinaigrette

$16


Verdi

Arcadian, radish, tomato, sunflower seeds, cucumber, crispy wonton, balsamic vinaigrette

$14




SHAREABLE



Tomahawk Steak

42 oz, port shallot, pecorino truffle potato

$185


Branzino

Ouzo, salt crust, sumac misto, butter rice

Market Price




DAILY SIGNATURE



Butcher Cut

Market Price


Fresh Catch

Market Price




MAIN



Ribeye

14 oz prime, herb Cajun butter, asparagus tempura, chimichurri

$54


Short Ribs

Hibiscus sweet chili BBQ, raisin slaw, sweet potato puree

$42


Bistro Steak Skewers

Churrasco, ribeye, parmesan fries, bocconcini, basil tomato, fig glaze

$34


Sicilian Bucatini

Pastrami smoked salmon, pecorino cream, spinach, rosemary tomato

$24


Rigatoni Ragu

Short ribs, arugula, tomato demi cream

$26


Miso Salmon

Mushroom risotto, miso glaze, asparagus puree, shoestring onion

$34


Honey Sage Chicken

Potato puree, Cajun ricotta, lemon dijonnaise, Swiss chard, caramelized lemon

$32


 

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